45,05 € tax incl.
This tasty Asturias pork chorizo sausage, made using traditional methods, is perfect to use in dishes such as Asturias 'fabada' bean stew, for making chorizo sausages in cider, to fry and accompany with corn fritters, chips and egg, or even served raw.
Warning: Last items in stock!
This exquisite pork sausage is hand-made using traditional techniques; which makes its flavour perfect for making some of the most traditional dishes of Asturias cuisine such as 'fabada' bean stew. It is also ideal for making other dishes such as chorizo sausages in cider. It can even be fried. Its intense, although not excessive, flavour make it a perfect choice for the so-called 'village dishes'.
This Asturias hand-made chorizo sausage format is presented in 5 kg strips.
HOW TO COOK THIS PRODUCT