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Cabrales blue cheese and medium-intensity cream cheese retains the flavours and aromas of Cabrales cheese and has a pleasant texture that will add a personal touch to your dishes.
An intense flavour cream cheese made with PDO Cabrales cheese and cider made in Spain
A medium flavour cream cheese made with PDO Cabrales cheese and cider made in Asturias.
La Imperial Spanish salted butter made with pasteurised cow’s milk.
La Imperial Spain unsalted butter is made with pasteurised cow’s milk and is suitable for low-salt diets.
Exquisite requesón cheese spread made from pasteurised cow’s milk by the Abredo cheese factory.
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