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Spanis spirits and liqueurs
There are 48 products.
MORELLO CHERRY LIQUEUR
Tierra Astur
A traditional morello cherry liqueur made with aniseed eau de vie and macerated with morello cherries and sugar as the main ingredients.
EAU DE VIE LIQUEUR
Tierra Astur
A Spanish eau de vie liqueur resulting from distilling grape must (the solid matter including skin, pulp, seeds and stems of the fruit) that is left over after pressing grapes to extract the wine.
MORELLO CHERRY LIQUEUR
Tierra Astur
A traditional morello cherry liqueur made with aniseed eau de vie and macerated with morello cherries and sugar as the main ingredients.
HERB EAU DE VIE LIQUEUR
Monasterio de Corias
An artisan liqueur traditionally made using a maturing process combining excellent eau de vie with 32 select varieties of herbs. This is a highly digestive eau de vie, ideal for after meals.
MONASTERIO DE CORIAS ASTURIAS APPLE VERMOUTH
Monasterio de Corias
Original Asturias vermouth made by the Monasterio de Corias winery from native grapes from the high mountain vineyards in the Cangas de Narcea area, and flavoured with apple. This drink is perfect to enjoy an aperitif full of flavour.
MORELLO CHERRY LIQUEUR
Tierra Astur
A traditional morello cherry liqueur made with aniseed eau de vie and macerated with morello cherries and sugar as the main ingredients.
COFFEE LIQUEUR
Tierra Astur
Spanisch coffee liqueur is produced by distilling a careful selection of coffees to give this drink an intense and profound flavour. It can be enjoyed on its own or to enhance the aroma and flavour of a good espresso coffee.
CIDER VERMOUTH "ROXMUT"
Roxmut
The first spanish cider vermouth made with natural Spanish cider, and aged three months in a barrel. A beverage with citrus flavours from the apple and characteristic acidity of natural cider.
APPLE EAU DE VIE WITH HONEY (70 cl)
Tierra Astur
An artisan Spanish drink made from distillate apple ‘magaya’ (the apple pulp generated after the apples have been pressed to make Asturias cider. The liquor is macerated with honey and sugar.
COFFEE LIQUEUR
Tierra Astur
Spanisch coffee liqueur is produced by distilling a careful selection of coffees to give this drink an intense and profound flavour. It can be enjoyed on its own or to enhance the aroma and flavour of a good espresso coffee.
COFFEE LIQUEUR
Tierra Astur
Spanisch coffee liqueur is produced by distilling a careful selection of coffees to give this drink an intense and profound flavour. It can be enjoyed on its own or to enhance the aroma and flavour of a good espresso coffee.