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Main dishes
There are 20 products.
MINI CHORIZO SAUSAGES IN CIDER (200 grs)
Tierra Astur
Authentic, premium-quality smoked chorizo sausages from Asturias (Spain) cooked in natural cider. Add surprise to your appetisers and tapas with one of the famous products of Asturias cider houses, typically served with all meals. Ready to heat and enjoy in typical Spanish gastronomy dishes, sufficient for two people.
ASTURIAS BRAISED BEEF (420 g)
Tierra Astur
A dish cooked with Asturias PGI beef, no additives or preservatives, using ingredients from the traditional recipe (beef and veal, olive oil, onion, white wine, garlic, thyme, pepper and salt).
TUNA-FILLED ONIONS (380 g)
Tierra Astur
Tuna-filled onions are a traditional Spanish dish that “Tierra Astur” offers in this delicious stew that combines excellent quality onions with one of the best flavour and quality fishes, the skipjack tuna.
ALBACORE TUNA IN CIDER (280 g)
Tierra Astur
Spanish albacore tuna in asturias cider is a dish prepared according to a traditional Spanish recipe (natural cider, onion, tomato, pepper, carrot, olive oil, garlic, parsley and salt).
ASTURIAS BRAISED BEEF (1.100 g)
Tierra Astur
A stewed dish with Asturias PGI beef. Stewed in the traditional style.
TUNA ROLLS (425 g)
Remo
Delicious tuna rolls prepared according to a traditional Spanish recipe combining Spanish Albacore tuna, ham, olives, onion, white wine, pepper, egg, fish stock, olive oil, garlic and salt. Ready to heat slowly and serve.
TUNA STEW "MARMITAKO" (425 g)
Remo
Marmitako tuna stew is a typical Spanish dish with tuna as the main ingredient. It is a traditional stew made with skipjack tuna, potatoes, onions and tomatoes cooked in olive oil.
ONIONS FILLED WITH SPIDER CRAB IN SEAFOOD SAUCE (400 g)
Laurel
Filled onions are a very typical dish in Spanish cuisine; in this product, the onions are filled with crab and covered with a seafood sauce made with carrot, tomato, flour, white wine, brandy, olive oil, salt and spices.
BRAISED PORK (380 g)
Yantar de Pepe
A Spanish dish of braised pork loin with red pepper, onion, salt and garlic, made using traditional artisan methods.
PIQUILLO PEPPERS FILLED WITH CABRALES CHEESE (280 g)
Laurel
Spanish piquillo peppers selected under strict quality controls, filled with a creamy Cabrales cheese preparation.
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