Blue cheeses  

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Tierra Astur
14,50 €

PDO Gamonéu del Valle Gold Selection cheese made with cow’s, goat’s and sheep’s milk curds in the municipalities of Cangas de Onís and Onís in Asturias.

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D.O.P. Cabrales
41,00 €

Cabrales is a blue cheese that is cured in caves in the Picos de Europa Natural Park, with a production process that obtains an extraordinarily flavoursome and high-quality cheese. Discover the authentic PDO Cabrales Cheese made using traditional artisan techniques from raw cow's milk, or a blend of three or two milks: cow's and goat's. Cabrales PDO...

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D.O.P. Cabrales
47,50 €

Authentic Cabrales PDO cheese made from raw cow’s milk by the famous Francisco Bada cheese factory.

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Quesería Toriello
12,50 €

Auténtico queso Gamoneu DOP, curado y semi-azul. Dependiendo de la época, puede ser elaborado con leche de vaca, de vaca y cabra o de las tres leches. El queso Gamoneu DOP se madura en cuevas naturales de Picos de Europa. Un queso sin duda diferente, de extraordinaria calidad e intenso sabor. Pruébalo!

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Tierra Astur
8,25 €

Cow’s and goat’s milk blue cheese, with the original cube shape, made for Tierra Astur from pasteurised cow’s and goat’s milk in the council of Tineo in the central area of ​​Asturias.

Quesería La Peral
31,00 €

La Peral cheese is made from pasteurised Friesian cow's milk in the municipality of Illas and belongs to the semi-blue cheeses range. It is highly versatile in cooking and is a special surprise with its delicious flavour. La Peral cheese is a traditionally-made Asturias cheese that can be purchased on the productosdeasturias.com website and shipped to...

Tierra Astur
14,85 €

Monje Picón spanish cheese is made from raw cow’s milk in Asturias, exactly Panes, a town located in the council of Peñamellera Baja in Asturias.

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Taragañu
3,75 €

An intense flavour cream cheese made with PDO Cabrales cheese and cider made in Spain

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Taragañu
3,75 €

A medium flavour cream cheese made with PDO Cabrales cheese and cider made in Asturias.

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D.O.P. Cabrales
12,95 €

The Selección PDO Cabrales Cheese is an Asturias blue cheese made from raw cow's, sheep's and goat's milk from the geographical area of Asturias that is within the area covered by the Cabrales PDO regulatory municipality; the first protected designation of origin constituted in Asturias for a cheese. This is a traditionally-made cheese of great quality...

Quesería Pria
58,00 €

Asturias cheese made from pasteurised cow's, goat's and sheep's milk. Produced in the town of Pría, in the municipality of Llanes, in eastern Asturias, this cheese is classified as a blue cheese made by master cheesemakers at one of the oldest cheese factories in Asturias, founded in 1938.

Quesería Pria
7,29 €

A 500 g wedge of the famous Pría three-milk blue cheese, made in one of the most historic cheese factories in the region, founded in 1938. The Pría three-milk blue cheese is highly valued as a versatile cheese that is delicious in salads and on cheese boards. It also has a place as an ingredient in cooked dishes as it adds interesting flavours due to the...

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