MEATS 

There are 42 products.

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Crivencar
4,25 € -20% 3,40 €

Exquisite mincemeat prepared in our workshop following the traditional Spanish mince recipe made in the region. This preparation is served fresh, and is also used for filling sausages that are cured to consume throughout the year.

Crivencar
3,80 €

Fresh homemade sausages made in our own butchery using a traditional recipe from carefully selected beef and pork, to which paprika and spices are added to achieve a unique flavour and aroma.

Crivencar
3,90 €

Fresh sausage typical of Spain, widely cooked whole on the grill. It can also be enjoyed roasted or fried.

Embuastur
5,00 €

Authentic mincemeat made with lean wild boar and pancetta bacon; an exquisite flavour with a slightly spicy touch.

Crivencar
5,20 €

An excellent rib-eye beef fillet, from cuts of beef fillet impeccably selected for Crivencar. The product is obtained from cattle older than 3-4 years.

Crivencar
5,50 €

A beef cut that is very similar to the T-bone, obtained from the animal’s ribs, tender and juicy. Ideal for grilling or pan frying with a touch of coarse salt, beef short ribs are sold in approximately half kilo pieces.

Crivencar
5,50 €

Marinated pork loin, prepared using traditional artisan methods in our butchery from whole pieces of fresh loin that are marinated and then cut into fillets ready to serve grilled.

Crivencar
5,90 €

Try an authentic Asturias cordon bleu. If you are a lover of traditional flavours this is a dish for you. Asturias PGI beef, filled with the finest Serrano ham and Tres Oscos cheese. Now you can also buy it already breaded, so all you have to do is fry it in a pan. 

Crivencar
6,50 €

Take home a delicious cordon bleu filled with cured beef cecina and goat's milk cheese. Ideal for those who love unique flavours, this special cured beef cecina and goat's milk cheese cordon bleu is made from Asturias PGI beef; making it tender, juicy and very special. Take home this special cured beef cecina and goat's milk cheese cordon bleu; all you...

Crivencar
7,40 €

Spanish beef T-bone Asturias PGI steaks of excellent quality, obtained from animals slaughtered before the age of twelve months. A good thickness to prepare on the grill or barbecue, with a side of chips, roast peppers, salad, and salt to taste.

Crivencar
7,50 €

Authentic Spanish veal scallops Asturias PGI prepared in our butchery used for traditional Spanish cuisine.

Crivencar
7,70 €

Asturias Beef sirloin butchered by Productos de Asturias master butchers and from animals of Asturias breeds, born, raised and butchered in the principality.

Showing 1 - 12 of 42 items

Crivencar has its own butchery in which expert butchers prepare all the pieces to obtain the best cuts. Authentic Asturias Beef PGI, a careful selection of red meats from prime cattle, and our own range of prepared meats are available in our online store, productosdeasturias.com. The butchery is just a mouse-click away with a total guarantee of quality and freshness, with cold transport service.