Sweet Asturias quince jam made using artisan techniques using the finest raw material: quinces in their natural state, ripe and soft to the touch. The quince is low in sugar and prepared as a jam it is perfect to go with your snacks, your cheese platters or for baking.
A jam made using artisan techniques, different and unique, with apples and raisins in a balanced blend, and with the right flavour between the acidity of apple and the sweetness of the raisins and the sugar.
Apple jelly made with Asturias organic apples. Ideal to accompany cheese boards with your favourite Asturias cheeses and for making pastries and sweet snacks. A high quality product certified by COPAE.