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Sparkling ciders
There are 19 products.
ASTURIAS CIDER "POMA AUREA" BRUT NATURE
Trabanco
Brut nature cider made by Llagar Trabanco with 100% Asturias apple, harvested from its own plantations, and protected by the Asturias Cider PDO.
ORGANIC SPARKLING CIDER (75 CL)
MANUEL BUSTO
Sparkling cider from Asturias organically produced and accredited by COPAE. Asturias products of great quality due to the raw material used in their production, and for the artisan production techniques used to make them.
EL GAITERO SPARKLING CIDER BLACK LABEL (75 CL BOTTLE)
El Gaitero
Foamy cider made with Asturias apples. This is a natural cider made from a mixture of typically Asturias apples such as Teórica, Raxao, Perico and Regona.
VIUDA DE ANGELON PREMIUM ORGANIC CIDER
Viuda de Angelón
Organic sparkling cider with a fresh and fruity flavour. The perfect drink to make a toast at parties.
SPARKLING CIDER "LAGAR DE CAMIN"
Trabanco
A fresh and fruity sparkling cider with a sweet taste and low alcohol. Pale yellow with a green background, and aroma of green apple on clean wood.
"PECADOS DEL PARAISO" BRUT SPARKLING CIDER (75 CL BOTTLE)
SIDRA TRABANCO
Brut cider made by Sidra Trabanco from a selection of very ripe apples fermented at low temperature in chestnut barrels. An ideal drink to accompany snacks, garden produce and desserts.
“DIAMANTES DE HIELO POMAR” CIDER (37.5 cl)
Viuda de Angelón
‘Diamantes de Hielo’ cider is made in the Viuda de Angelón winepresses, with most from 100% Spanish apple, collected from its own plantations, through a double-fermentation method.
SIDRA BRUT "1934 MUÑIZ"
Llagar de Muñiz
Brut cider made with Asturias cider apple varieties. Perfect for pairing with fish, shellfish or desserts, as well as to enjoy on its own.
XIZ SPARKLING EXTRA CIDER (75 CL)
LLAGAR CASTAÑÓN
Fresh cider with sparkling bubbles, soft, thin and very balanced. Perfect to accompany light meals, seafood, cheeses or to enjoy on its own with appetisers or with a good meal. Made from carefully selected Asturias apples.
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