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11108
Prepare the best stews of Asturias cuisine with these quality Asturias charcuterie cuts. The assortment includes traditionally-made sausage, traditionally-made black pudding, shoulder ham and pork bacon.
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Tierra Astur select Asturias charcuterie cuts are perfect for making authentic Asturias 'fabada' bean stew; the highest quality of the ingredients is guaranteed.
It is recommended to de-salt the shoulder ham and bacon a few hours before cooking so that your Asturias 'fabada' bean stew or hotpot has the optimum salt point, which can be corrected to taste at the end of cooking.
Combine these charcuterie cuts with authentic faba beans from Asturias that are available on productosdeasturias.com in the perfect quantity to match the quantity of charcuterie cuts you have chosen.
PRODUCT PRESENTATION
The charcuterie cuts for 1/2 kg of 'fabada' bean stew are vacuum packed with an approximate weight of 440 g.
The ideal product quantity to cook half a kilo of Asturias 'fabada' bean stew. Includes:
Traditionally-made sausages from Asturias 1 pc.
Asturias premium black sausage 1 pc.
Pancetta bacon 100 g.
Pork shoulder ham 125 g.
HOW TO COOK THIS PRODUCT
Exquisite Asturias hand-made chorizo sausage, traditionally made and perfect for dishes such as Asturias 'fabada' bean stew, sausages in cider or simply and deliciously fried and accompanies with corn fritters, chips and eggs (in a traditional village dish), or even served raw on its own.
Pack of two traditional Spanish chorizo and blood sausages of great taste and quality.Ideal for making casseroles, stews and your favourite recipes; the amount of product is suitable for 6 to 8 people.
Asturias charcuterie cuts of excellent quality with the correct quantity of ingredients required to make 'fabada' bean stew and cabbage hotpots typical of Asturias. The charcuterie cuts package includes traditionally-made sausage, black sausage, pork shoulder ham and bacon.
Spanish salted ham from the front legs of the pig. A rich ingredient to flavour stews of potatoes, beans, chick peas, etc. It can also be broiled, baked or braised with a touch of hot sweet paprika, accompanied by hot boiled potatoes.
Excellent Spanish salted, boned and cured pancetta bacon.
Asturias black sausage (north of Spain) premium quality, made with the traditional recipe that includes pork fat, blood, onion, paprika and salt.
Excellent boneless pancetta bacon, salted and cured, 4-4.5 kg.
Asturias chorizo sausage, blood sausage and pancetta bacon of extraordinary quality and organic production endorsed by the COPAE.
Handmade organic smoked chorizo sausages.
Exquisite hand-made smoked black sausage made with La Casería de Tierra Astur Gochu de Monte meat; the animals are born and raised in freedom in the mountains of the principality. These pigs are fed with chestnuts and spelt; which results in a sausage of unsurpassed quality.
Exquisite chorizo sausages traditionally-made from La Casería de Tierra Astur Gochu de Monte Asturiano meat; animals born and raised in freedom in the mountains of the principality. These pigs are fed with chestnuts and spelt; which results in a sausage of unsurpassed quality.
Delicious special charcuterie cuts for Asturias fabada bean stew made with La Casería de Tierra Astur Gochu de Monte Asturiano meats from animals born and raised in freedom in the mountains of the principality. The Gochu de Monte Asturiano charcuterie cuts include one chorizo sausage, one smoked black sausage and one portion of bacon; ideal for two or...
Exquisite hand-made smoked chorizo sausages made with La Casería de Tierra Astur Gochu de Monte Asturiano meat; the animals are born and raised in freedom in the mountains of the principality. These pigs are fed with chestnuts and spelt; which results in a sausage of unsurpassed quality.
Exquisite hand-made smoked black sausage made with La Casería de Tierra Astur Gochu de Monte meat; the animals are born and raised in freedom in the mountains of the principality. These pigs are fed with chestnuts and spelt; which results in a sausage of unsurpassed quality.
Delicious Gochu de Monte Asturiano bacon from animals fed with Asturias chestnuts and spelt and born and raised in freedom in the mountains of the principality. Gochu de Monte Asturiano bacon is ideal for making delicious traditional stews and has a unique flavour and quality.