Español
This website uses its own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. To give your consent on its use, press the I Accept button.
More information customize cookiesCookies configuration
- Third-party cookies for analytical purposes.
- Show personalized recommendations based on your browsing on other sites.
- Show custom campaigns on other websites.
- Necessary to navigate this site and use its functions.
- Identify you as a user and store your preferences such as language and currency.
- Customize your experience based on your browsing.
Spanish pastries
There are 42 products.
ASTURIAS CHESTNUT, WALNUT AND HAZELNUT BISCUITS (400 g)
Tierra Astur
Assorted biscuits made with a mixture of hazelnuts, walnuts and chestnuts harvested from Spanish forests.
APPLE BISCUITS (380 g)
Tierra Astur
These artisan biscuits are exclusively made for Tierra Astur with asturias traditional ingredients, and with the pleasant aroma and flavour of apple, which is achieved using authentic apple jam as an ingredient.
CHOCOLATE AND HAZELNUT PASTRY BISCUITS (300 g)
Tierra Astur
Delicious chocolate and hazelnut artisan pastries that are worked manually, resulting in a rock shape. They are perfect for breakfast and snacks along with coffee or tea.
RICE PUDDING (200 g)
Santolaya
Delicious spanish rice pudding dessert made from fresh pasteurised cow’s milk, sugar, rice, cinnamon, lemon, anise and salt.
ASSORTMENT OF 24 ASTURIAN CHOCOLATES (200gr / un)
Santolaya
Assortment of chocolates perfect to give as a detail of any event to your guests.Price of the products separately: € 92.
HAZELNUT BISCUITS ‘CARAJITOS’ (350 g)
Tierra Astur
Asturias hazelnut biscuits ‘carajitos’ are exquisite pastries typical of Northern Spain, made using traditional artisan methods with hazelnut, egg, honey and sugar.
CASADIELLES PASTRY FRITTERS
Tierra Astur
Delicious Casadiellas pastry fritters made using traditional artisan methods to blend a proportionate mixture of hazelnuts and walnuts with butter and rolled in a fine, wheat flour dough.
BUTTER BISCUITS (250 g)
Tierra Astur
Authentic Spanish biscuits made with butter (25%), reminiscent of the typical home-made biscuits that are traditionally made in Spanish homes. Ideal for breakfast for the whole family as they are rich in calcium.
ALMOND COOKIES (400 g)
Puente Romano
A delicious artisan sweet, made with wheat flour, powdered sugar and inverted sugar, vegetable fat, almonds, and liquid egg.
HEAVENLY CUSTARD (4 x 60 g pcs)
Tejeiro
“Tejeiro” Spanish heavenly custard is a traditional spanish dessert that is prepared according to a traditional recipe with egg yolk and caramelised sugar.
CASADIELLES PASTRY FRITTERS
Tierra Astur
Delicious Casadiellas pastry fritters made using traditional artisan methods to blend a proportionate mixture of hazelnuts and walnuts with butter and rolled in a fine, wheat flour dough.
BUTTER AND HAZELNUT BISCUITS FROM LA LUARQUESA
La Luarquesa
Delicious butter and hazelnut biscuits, ideal to finish off any good meal with Asturias flavours with a sweet bite. Luarquesa butter and hazelnut biscuits are also ideal to accompany a good coffee or tea in the afternoon. La Luarquesa is recognised by its clientele for making all its products with no added preservatives or colour agents, a guarantee of...