Sweet pastry made from wheat flour, butter, margarine, sugar, egg whites, almonds and salt, typical of the eastern part of Asturias (Spain). It is coated in a thin layer of icing sugar and almonds, resulting in a delicious crunch in every bite.
Authentic Spanish biscuits made with butter (25%), reminiscent of the typical home-made biscuits that are traditionally made in Spanish homes. Ideal for breakfast for the whole family as they are rich in calcium.
These artisan biscuits are exclusively made for Tierra Astur with traditional ingredients, and with the pleasant aroma and flavour of apple, which is achieved using authentic apple jam as an ingredient.
An exclusive jelly made from 100% Asturias organic apple cider, manufactured by the Agrecoastur organic farmers’ cooperative. The product concentration is 74 g of fruit per 100 g of product, with a total sugar content of 26%.