SPANISH SWEETS 

In Spain we have a sweet tooth. From the finest dried nuts of the Spanish forests (walnuts, hazelnuts, chestnuts, etc.) sweets such as casadiellas, carajitos and all kinds of artisan pastries and confectionery are made. Apple, blueberry and piescu plum jams are made from the best fruit in the orchards. Spanish honey is famous due to the quality of the country’s mountains. The entire range of confectionery and sweets that Crivencar distributes is available online at productosdeasturias.com.

There are 80 products.

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Tierra Astur
7,50 €

Asturias 'polvorón' pastries made using traditional artisan techniques for the renowned Tierra Astur brand. A traditional sweet to bring Christmas festivity to your after meal conversations.

Tierra Astur
6,50 €

Crispy and delicious Asturias biscuits made using traditional artisan techniques with butter and ginger and with totally natural ingredients.

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Tierra Astur
4,90 €

Classic Asturias donuts flavoured with anise and made using traditional artisan techniques. Ideal for dessert and to accompany your coffees and infusions.

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KIKIRICOOP
5,45 €

A delicious and original organic spread made with hazelnut and cocoa. A healthy cocoa spread that goes perfectly with toast made from a good rustic bread. A top quality ingredient for children's snacks.   

Santolaya
1,65 €

Delicious spanish rice pudding dessert made from fresh pasteurised cow’s milk, sugar, rice, cinnamon, lemon, anise and salt.

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Abredo
1,35 €

A traditional rice dessert made from fresh pasteurised cow’s milk, sugar, rice, cinnamon, lemon, anise and salt, and no kind of additive. Produced using traditional artisan techniques.

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Horno de Luanco
7,70 €

A typical Spanish sweet pastry, made using artisan techniques with flour, sugar, eggs, cooked butter, lemon zest and juice.

Tierra Astur
5,75 €

Asturias hazelnut biscuits ‘carajitos’ are exquisite pastries typical of Northern Spain, made using traditional artisan methods with hazelnut, egg, honey and sugar.

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Blanco
4,30 €

Sweet pastry made from wheat flour, butter, margarine, sugar, egg whites, almonds and salt, typical of Spain. It is coated in a thin layer of icing sugar and almonds, resulting in a delicious crunch in every bite.

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Tierra Astur
5,45 €

Authentic Spanish biscuits made with butter (25%), reminiscent of the typical home-made biscuits that are traditionally made in Spanish homes. Ideal for breakfast for the whole family as they are rich in calcium.

Tierra Astur
6,90 €

These artisan biscuits are exclusively made for Tierra Astur with asturias traditional ingredients, and with the pleasant aroma and flavour of apple, which is achieved using authentic apple jam as an ingredient.

Speltastur
3,50 €

Wholemeal spelt flour, 100% organic production. This flour has a high gastronomic value and an intense flavour that is very different from other flours.    

Showing 1 - 12 of 80 items

In Spain we have a sweet tooth. From the finest dried nuts of the Spanish forests (walnuts, hazelnuts, chestnuts, etc.) sweets such as casadiellas, carajitos and all kinds of artisan pastries and confectionery are made. Apple, blueberry and piescu plum jams are made from the best fruit in the orchards. Spanish honey is famous due to the quality of the country’s mountains. The entire range of confectionery and sweets that Crivencar distributes is available online at productosdeasturias.com.