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More information customize cookiesIn Spain we have a sweet tooth. From the finest dried nuts of the Spanish forests (walnuts, hazelnuts, chestnuts, etc.) sweets such as casadiellas, carajitos and all kinds of artisan pastries and confectionery are made. Apple, blueberry and piescu plum jams are made from the best fruit in the orchards. Spanish honey is famous due to the quality of the country’s mountains. The entire range of confectionery and sweets that Crivencar distributes is available online at productosdeasturias.com.
Assortment of chocolates perfect to give as a detail of any event to your guests.Price of the products separately: € 92.
Delicious spanish rice pudding dessert made from fresh pasteurised cow’s milk, sugar, rice, cinnamon, lemon, anise and salt.
Assorted biscuits made with a mixture of hazelnuts, walnuts and chestnuts harvested from Spanish forests.
These artisan biscuits are exclusively made for Tierra Astur with asturias traditional ingredients, and with the pleasant aroma and flavour of apple, which is achieved using authentic apple jam as an ingredient.
Supreme Quality Tierra del Artesano Spanish shortbread. Delicious shortbread made with almonds, hazelnuts, cinnamon and vanilla.
Tierra Astur cider and apple nougat is made with marzipan, apple jelly and flavoured with natural cider exclusively for Crivencar.
Milk chocolate (30% cocoa), traditionally made using artisan techniques, combined with a little eau de vie, which gives the chocolate a different flavour; unique and suitable for all tastes, because it does not contain alcohol.
Asturias hazelnut biscuits ‘carajitos’ are exquisite pastries typical of Northern Spain, made using traditional artisan methods with hazelnut, egg, honey and sugar.
Delicious milk chocolate (30%) made using traditional artisan methods with selected nuts, which give the chocolate a crisp and flavoursome touch with all the health benefits of moderate consumption of nuts.
Delicious chocolate and hazelnut artisan pastries that are worked manually, resulting in a rock shape. They are perfect for breakfast and snacks along with coffee or tea.
In Spain we have a sweet tooth. From the finest dried nuts of the Spanish forests (walnuts, hazelnuts, chestnuts, etc.) sweets such as casadiellas, carajitos and all kinds of artisan pastries and confectionery are made. Apple, blueberry and piescu plum jams are made from the best fruit in the orchards. Spanish honey is famous due to the quality of the country’s mountains. The entire range of confectionery and sweets that Crivencar distributes is available online at productosdeasturias.com.