COW’S MILK CHEESE WITH DRIED FRUIT TARAMUNDI (600 g)
€10.50
Tax included
10058
10058
Original spanish cow’s milk cheese with nuts produced in Asturias, exactly in Taramundi, one of the westernmost Asturias councils.
Spanish cheese made from pasteurised cow’s milk, through an artisan production process that follows the cheese making traditions of the Western Asturias area.
Spanish cheese with nuts is ideal for surprising cheese lovers; it has a mild flavour with hints of hazelnut and walnut in every bite.
Remember that it is important to take the product out of the refrigerator about 30 minutes before serving, so that it reaches the recommended temperature.
Store in the refrigerator.
PRODUCT PRESENTATION
Taramundi cow’s milk cheese with nuts comes in 600 g vacuum-packed pieces.
Taramundi cow’s milk cheese with nuts cheese is rubbed in salt, and has a fine rind that reveals the nuts inside.
When cut, the cheese reveals a brownish yellow interior with clear presence of nuts, which is a distinctive feature in this Asturias cheese, whose cut is not entirely clean. The aromas are intense with oleic nuances derived from natural fats from the nuts.
Taramundi cheese with nuts is very pleasant on the palate with textural changes due to the presence of nuts. It also suggests sour notes on the palate as a result of its maturing process.
Dairy products. Nuts.
Original spanish cow’s milk cheese with nuts produced in Asturias, exactly in Taramundi, one of the westernmost Asturias councils.