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GLUTEN FREE
There are 338 products.
PURE GOAT’S MILK CHEESE TARAMUNDI (500 g)
Crivencar
Pure spanish goat’s milk cheese made from pasteurised goat’s milk in Taramundi, Western Asturias.
"YANTAR DE PEPE" TRIPE WITH HAM (1.9 KG CAN)
Yantar de Pepe
Tripe with ham is a traditional Asturias dish made from beef tripe, stewed with ham, lean pork, salt, sweet and spicy paprika, onion and a touch of chilli.
COW’S MILK CHEESE WITH DRIED FRUIT TARAMUNDI (600 g)
Crivencar
Original spanish cow’s milk cheese with nuts produced in Asturias, exactly in Taramundi, one of the westernmost Asturias councils.
CRIVENCAR GRAN RESERVA HAM (10-12 KG PIECE)
Crivencar
Delicious gran reserva ham made for Crivencar from selected animals and cured in the cellar for a minimum of 15 months. Crivencar's gran reserva cured ham is ideal to serve as starter cut by hand, or as an ingredient in many recipes.
FOREST HONEY (350 g WITH DISPENSER)
La Puela
Honey produced by bees from nectar from chestnut trees, heather and bramble from the Asturias forests in Allande, Tineo, Ibias and Cangas del Narcea (in the north of the country).
ECASE OF PGI FABADA BEAN STEW WITH GOCHU DE MONTE ASTURIANO CHARCUTERIE SELECTION (2/3...
LA CASERIA DE TIERRA ASTUR
Especially prepared for making traditional Asturias fabada bean stew composed of the finest products for preparing this dish. The fabada bean stew preparation from La Casería de Tierra Astur Gochu de Monte Asturiano is made up of a 200 g packet of Asturias Faba PGI beans and charcuterie cuts including one chorizo sausage, one black sausage and a portion...
PACK OF 4 "TIERRA ASTUR" HAND-MADE CHORIZO SAUSAGES (350 g)
Tierra Astur
Exquisite Asturias hand-made chorizo sausage, traditionally made and perfect for dishes such as Asturias 'fabada' bean stew, sausages in cider or simply and deliciously fried and accompanies with corn fritters, chips and eggs (in a traditional village dish), or even served raw on its own.
PREMIUM CURED BEEF CECINA (1 kg.)
Crivencar
Excellent Spanish beef cured "cecina" naturally in cold air, lightly smoked and with a great personality in the flavours.
MILK CHOCOLATE
Tierra del Artesano
Delicious chocolate made using traditional artisan techniques. Made with 30% cocoa, this chocolate is smooth and sweet, with a brittle cut due to the thickness of the bar. A traditional chocolate with a balanced flavour for everyone to enjoy.
DARK CHOCOLATE 75% COCOA
Tierra del Artesano
Artisan chocolate with 75% cocoa. A temptation for lovers of pure chocolate; all the intensity of a flavour with a predominant bitter taste due to the high percentage of cocoa.
ASTURIAS HOTPOT (750 g)
Tierra del Artesano
Asturias hotpot is one of the most typical Spanish stews. In this product, Tierra del Artesano offers an exquisite Asturias hotpot made with farm beans, cabbage, potato and top quality chacuterie cuts.
SCALLOPS IN SEAFOOD SAUCE (120 g)
La Polar
An authentic Spanish dish of scallops in seafood sauce made using traditional artisan methods. The scallops are first cleaned to remove any impurities so that customers can enjoy a product of exceptional quality.