Español
This website uses its own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. To give your consent on its use, press the I Accept button.
More information customize cookiesCookies configuration
- Third-party cookies for analytical purposes.
- Show personalized recommendations based on your browsing on other sites.
- Show custom campaigns on other websites.
- Necessary to navigate this site and use its functions.
- Identify you as a user and store your preferences such as language and currency.
- Customize your experience based on your browsing.
SCALLOPS IN SEAFOOD SAUCE (120 g)
La Polar
3,20 € tax incl.
10284
An authentic Spanish dish of scallops in seafood sauce made using traditional artisan methods. The scallops are first cleaned to remove any impurities so that customers can enjoy a product of exceptional quality.
Warning: Last items in stock!
Availability date:
Ideal for enjoying as a tapas or appetiser, is recommended to heat slowly in a bain marie or in the microwave before serving.
They are also versatile as an accompaniment to scrambled eggs or warm salads.
PRODUCT PRESENTATION
“La Polar” scallops in seafood sauce are packaged in an easy-open 120g can.
Related Products
ALBACORE TUNA BELLY IN OLIVE OIL (120 g)
La Polar
Authentic Albacore tuna belly carefully selected and canned in olive oil and salt.
ALBACORE TUNA BELLY IN OLIVE OIL (120 g)
Agromar
Authentic belly of northern bonito packaged in olive oil and salt. The ventresca is selected by expert hands of the Asturian canning company Conservas Agromar, thus guaranteeing the quality of all the packaged pieces.
TUNA FLAKES (1 kg)
La Rula
An excellent Spanish tuna from the Cantabrian Sea, in flake-size pieces and preserved in vegetable oil and salt. Ideal for salads, pizzas, pastas, etc.
TUNA CHUNKS (1 kg)
La Rula
An excellent Spanish tuna from the Cantabrian Sea, in bite-size pieces and preserved in vegetable oil and salt.
SEA URCHIN CAVIAR (70 g)
Tierra Astur
Authentic sea urchin roe (popularly known in Asturias as ‘oricio’) extracted manually and preserved with salt.
CANTABRIAN ANCHOVIES (550 g)
Tierra Astur
Anchovies from the Cantabrian Sea selected for their freshness and size, salted for 6-9 months at a controlled temperature and then packaged in olive oil.
TUNA CHUNKS IN OLIVE OIL (1 kg)
Costera
Spanish tuna from the Cantabrian Sea, in bite-size pieces and conserved in vegetable oil; perfect for use in salads, sauces, pastry fillings, pizza, etc.
ALBACORE ECOLOGICAL TUNA IN OLIVE OIL (230 g)
EL VIEJO PESCADOR
Asturias artisan conserve of organic Albacore tuna steaks. High-quality canned tuna, perfect for salads and fresh appetisers.
"AGROMAR" CIDER-MARINATED MUSSELS (115 g CAN)
Agromar
Agromar delicious cider-marinated mussels. This conserve is ideal as a snack on their own, accompanied by a piece of bread; or as part an ingredient in dishes with a strong sea flavour. Mussels are one of the most popular seafoods, appreciated by everyone and an essential ingredient to keep in the pantry.
"AGROMAR" GARLIC MARINATED MUSSELS IN OLIVE OIL (115 G CAN)
Agromar
Delicious mussels preserved in olive oil and made by one of the best known Asturias canneries, Agromar. These garlic marinated mussels in olive oil are presented in a 115 g can.
"AGROMAR" CIDER-MARINATED MUSSELS (250 G JAR)
Agromar
Original and delicious Agromar cider-marinated mussels. This conserve of one of the most popular seafoods is ideal as a snack on its own, accompanied by a piece of bread or as an ingredient in dishes that have a strong sea flavour.
"AGROMAR" GARLIC MARINATED MUSSELS IN OLIVE OIL (250 G JAR)
Agromar
Authentic mussels in olive oil made by one of the best-known Asturias canneries, Agromar. These garlic marinated mussels in olive oil are presented in a glass 250 g jar.
"AGROMAR" TUNA IN OLIVE OIL (120 g CAN)
Agromar
Traditionally preserved Albacore tuna. The product is packaged in olive oil and salted. This is a traditional canned fish extracted from high quality pieces and is perfect for accompanying salads and pasta. It is also good on its own or seasoned with a pinch of salt and a dash of vinegar.
"TIERRA ASTUR" ALBACORE TUNA IN OLIVE OIL (230 g jar)
Tierra Astur
"Tierra Astur" Albacore tuna canned in olive oil using traditional artisan techniques. The product is presented in a 230 g glass jar.
"AGROMAR" ANCHOVY FILLETS IN OLIVE OIL (50 g CAN)
Agromar
Selection of authentic Cantabrian Sea anchovies made using traditional artisan techniques and presented in fillets immersed in olive oil.
CANTABRIAN ANCHOVIES IN OLIVE OIL (115 GR)
Agromar
Delicious Cantabrian anchovies in Olive Oil made made using traditional artisan techniques in one of the most established canneries in Asturias; Agromar. Cantabrian anchovies in Olive Oil are valued for their high Omega 3 content.
GÜEYUMAR CHARCOAL-GRILLED COCKLES
Noia cockles are a real delicacy. To achieve the smoked flavour from the charcoal grill, the cockles are smoke-grilled with different types of wood and then canned with extra virgin olive oil and a touch of habanero chilli pepper. Each can contains between 40 and 50 large pieces.
GÜEYUMAR SQUID IN ITS OWN INK
This exquisite canned squid in its own ink has been made following the traditional recipe using traditional ingredients: onion, pepper, fish stock and squid ink. Each can has a net weight of 172 g.
GÜEYUMAR GRILLED SARDINE FILLETS
Güeyumar sardine fillets canned using traditional methods on the wood-fired grill of a kitchen in Ribadesella, Asturias. After braising with oak wood, the sardine fillets are canned with extra virgin olive oil. The can has a net weight of 150 g.
GÜEYUMAR MARINATED MUSSELS
This marinated mussel preserve was made using traditional artisan methods on the grill of a kitchen in Ribadesella, Asturias. After charcoal-grilling the mussels, they are canned with a marinade made from extra virgin olive oil and aromatic apple cider vinegar, which lends a unique flavour. Each can contains between 14 and 16 pieces.
GÜEYUMAR GRILLED RAZOR CLAMS
This delicious preserve of grilled razor clams has been made using traditional artisan methods on the grill of the Gueyu Mar restaurant in Ribadesella, Asturias. Each can contains between 6 and 8 pieces and has a net weight of 150 g.
HAZAS TRADITIONALLY-CANNED ANCHOVIES (14-16 fillets)
Anchoas Hazas
Exquisite anchovy fillets from the Cantabrian Sea, made using 100% artisan techniques with cold water, carefully deboned, dipped in high quality refined olive oil and canned by hand.
EL VIEJO PESCADOR ALBACORE TUNA IN OLIVE OIL (230 G JAR)
EL VIEJO PESCADOR
Asturias preserve made using traditional artisan techniques with the finest pieces of Albacore tuna in olive oil. A high quality preserve that is perfect for a good salad.
EL VIEJO PESCADOR ALBACORE TUNA IN OLIVE OIL (120 G CAN)
EL VIEJO PESCADOR
Asturias preserve made using traditional artisan techniques with the finest pieces of Albacore tuna in olive oil. A high quality preserve that is perfect for a good salad.
EL VIEJO PESCADOR MARINATED ALBACORE TUNA (230 G JAR)
EL VIEJO PESCADOR
Asturias artisanal preserve made with the finest pieces of marinated Albacore tuna. A high quality preserve with an intense and slightly spicy flavour.
EL VIEJO PESCADOR MARINATED ALBACORE TUNA (230 G JAR)
EL VIEJO PESCADOR
Asturias artisanal preserve made with the finest pieces of marinated Albacore tuna. A high quality preserve with an intense and slightly spicy flavour.
EL VIEJO PESCADOR MARINATED MUSSELS (135 G JAR)
EL VIEJO PESCADOR
Delicious marinated mussels made using artisan techniques in the El Viejo Pescador cannery located in Tapia de Casariego.
EL VIEJO PESCADOR ALBACORE TUNA BELLY IN OLIVE OIL (90 G CAN)
EL VIEJO PESCADOR
Delicious canned Albacore tuna belly in olive oil made using traditional artisan methods in the El Viejo Pescador cannery located in Tapia de Casariego.
EL VIEJO PESCADOR MARINATED ALBACORE TUNA BELLY (90 G CAN)
EL VIEJO PESCADOR
Delicious marinated tuna belly fillets made using artisan techniques in the El Viejo Pescador cannery located in Tapia de Casariego.
EL VIEJO PESCADOR SARDINES IN OLIVE OIL (90 G CAN)
EL VIEJO PESCADOR
Sardines in Olive Oil made using artisan techniques in the El Viejo Pescador cannery located in Tapia de Casariego.