5,50 € tax incl.
Exquisite Asturias hand-made chorizo sausage, traditionally made and perfect for dishes such as Asturias 'fabada' bean stew, sausages in cider or simply and deliciously fried and accompanies with corn fritters, chips and eggs (in a traditional village dish), or even served raw on its own.
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An exquisite hand-made chorizo sausage; its flavour is perfect for making some of the most traditional dishes of Asturias cuisine, such as 'fabada' bean stew. It can be cooked using almost any technique. Its juiciness also makes it ideal for making other dishes such as chorizo sausages in cider. Even fried, its intense but not excessive flavour make it a perfect choice for village dishes.
This Asturias homemade chorizo format contains four pieces and weighs approximately 400 g.
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