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GLUTEN FREE
There are 351 products.
COOKED BEEF TRIPE (3,2 Kg.)
O' VILLA
Block of traditionally cooked beef tripe with ham and chorizo. Perfect to use in restauration making the best profit of the product, as you can use the portion you need in every moment, and the rest stays refrigerated.
ASTURIAS PGI BEEF CORDON BLEU FILLED WITH CURED BEEF CECINA AND GOAT CHEESE (4 UNITS)
Crivencar
Delicious Asturias PGI beef cordon bleu filled with cured beef cecina and Tierra Astur Asturias goat's milk cheese, perfect for those who love the most unique flavours.
BEEF PICAÑA (2 KGS. APROX.)
Crivencar
A tender and flavourful cut of beef that is ideal for grilling or on the barbecue, with a light touch of coarse salt. It can also be fried rolled up as a scallop and accompanied with your favourite cheese sauce and a potato or salad side.
TRADITIONAL SPANISH CHARCUTERIE TRAY
Crivencar
Tray of typical Spanish charcuterie with five varieties of high-quality products.Ideal as a first course on any lunch, dinner or snack menu and the perfect quantity for four people
ASTURIAS CHORIZO SAUSAGE AND BLACK SAUSAGE (Pack of 2 pcs + 2 pcs)
Tierra Astur
Pack of two traditional Spanish chorizo and blood sausages of great taste and quality.Ideal for making casseroles, stews and your favourite recipes; the amount of product is suitable for 6 to 8 people.
VEAL CORDON BLEU ASTURIAS PGI WITH CURED BEEF CECINA AND GOAT'S CHEESE
Crivencar
Pack of two authentic spanish veal cordon bleu filled with cured beef cecina and goat’s cheese, made with raw materials of the highest quality. In this version of cordon bleu, the traditional serrano ham and cow’s cheese is replaced by two products that provide a filling of exquisite and intense flavour.
TRADITIONAL ASTURIAS PGI VEAL CORDON BLEU
Crivencar
Authentic traditional cordon bleu, made from Asturias PGI beef filled with Asturias Tres Oscos cow’s milk cheese and high quality serrano ham, ready for cooking.
FILLET OF ASTURIAS PGI BEEF
Crivencar
Asturias PGI beef steaks of excellent quality, obtained from animals slaughtered before the age of twelve months. Very tender and juicy steaks, pink colour, ideal for the whole family.
ASTURIAS BEEF T-BONE PGI
Crivencar
Spanish beef T-bone Asturias PGI steaks of excellent quality, obtained from animals slaughtered before the age of twelve months. A good thickness to prepare on the grill or barbecue, with a side of chips, roast peppers, salad, and salt to taste.
RIB-EYE BEEF STEAK
Crivencar
An excellent rib-eye beef fillet, from cuts of beef fillet impeccably selected for Crivencar. The product is obtained from cattle older than 3-4 years.
BEEF ASTURIAS PGI
Crivencar
Asturias PGI beef especially prepared for stewing by our specialist butchers. The part of the meat obtained for stewing is the chuck and shoulder parts of exceptional quality beef.
BEEF RIBS ASTURIAS PGI FOR STEWING (1 kg)
Crivencar
Spanish beef ribs Asturias PGIprepared in strips in our butchery, ideal for cooking on the grill or barbeque.