Delicious Asturias PGI beef cordon bleu filled with cured beef cecina and Tierra Astur Asturias goat's milk cheese, perfect for those who love the most unique flavours.
Take home a traditional dish of Asturias gastronomy. To enjoy its full flavour, it is recommended to coat the fillet with egg and breadcrumbs and then fry it in very hot olive oil. A true delight for the palate!
Store in the refrigerator. Remove from the container one hour before serving.
PRODUCT PRESENTATION
Authentic traditional cordon bleu made with PGI Asturias beef fillets, presented vacuum-packed in a pack of 4 cordon bleu with an approximate weight of 1 kg.
https://www.productosdeasturias.com/en/meats/asturias-pgi-beef-cordon-bleu-filled-with-cured-beef-cecina-and-goat-cheese-4-units1823ASTURIAS PGI BEEF CORDON BLEU FILLED WITH CURED BEEF CECINA AND GOAT CHEESE (4 UNITS)<p>Delicious <strong>Asturias PGI beef</strong> cordon <strong>bleu filled with cured beef cecina</strong> and Tierra Astur Asturias goat's milk cheese, perfect for those who love the most unique flavours.</p>https://www.productosdeasturias.com/7663-home_default/asturias-pgi-beef-cordon-bleu-filled-with-cured-beef-cecina-and-goat-cheese-4-units.jpg25.5instockCrivencar25.523.18002022-03-29T10:10:22+0200/MEATS/MEATS/Asturias PGI beef/GLUTEN FREE/MEATS/Asturian Cachopos