- Out-of-Stock
TARAMUNDI SEMI-MATURE COW’S AND GOAT’S MILK CHEESE (500 g)
€10.90
Tax included
10060
10060
Matured Spanish cheese with a strong flavour made from raw cow’s and goat’s milk in one of the westernmost Asturias towns: Taramundi
Spanish cheese made from 70% raw cow’s milk and 30% raw goat’s milk, it is therefore classified as a blended Spanish cheese. Its ingredients include animal rennet and salt, and it is completely free from preservatives and additives. An artisan cheese from Asturias, of extraordinary quality. Worth discovering and enjoying.
Remember to remove the product from the refrigerator about 30 minutes before serving; so you can enjoy all the intensity and quality of this raw milk cheese from Spain.
Store in the refrigerator.
PRODUCT PRESENTATION
The Taramundi semi-cured cheese made from raw cow’s and goat’s milk is vacuum packed in 500 g pieces.
This blended Spanish cheese is a cylindrical and compact cheese. It has a polished rind with light and occasional moulds. When the cheese is cut it is clean and yellowish inside revealing a very compact mass that gives off strong aromas derived from maturing and the goat’s milk. On the palate Taramundi matured cheese has a complex, even spicy, flavour.
This blended Spanish cheese is a cylindrical and compact cheese. It has a polished rind with light and occasional moulds. When the cheese is cut it is clean and yellowish inside revealing a very compact mass that gives off strong aromas derived from maturing and the goat’s milk. On the palate Taramundi matured cheese has a complex, even spicy, flavour.
Dairy products
Dairy products
Matured Spanish cheese with a strong flavour made from raw cow’s and goat’s milk in one of the westernmost Asturias towns: Taramundi