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Asturias PGI beef
There are 20 products.
VEAL SCALLOPS ASTURIAS PGI
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Authentic Spanish veal scallops Asturias PGI prepared in our butchery used for traditional Spanish cuisine.
DICED ASTURIAS PGI BEEF (500 G)
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ASTURIAS PGI diced beef obtained from high-quality, lean animal pieces, in an ideal size for sautéing on the grill or in a pan. Very flavoursome and tender.
BEEF CORDON BLEU WITH SERRANO HAM AND GAMONEU CHEESE
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Delicious Asturias cordon bleu made from beef and filled with serrano ham and Gamoneu cheese. A unique cordon bleu for those who want something out of the ordinary; an evolution of this dish made from a cheese that has character and distinctive smoky notes.
BEEF CORDON BLEU (with Serrano ham and Oscos cheese) BREADED (1 piece - 350 g Approx.)
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Try an authentic Asturias cordon bleu. If you are a lover of traditional flavours this is a dish for you. Asturias PGI beef, filled with the finest Serrano ham and Tres Oscos cheese. Now you can also buy it already breaded, so all you have to do is fry it in a pan.
BREADED CORDON BLEU (with cured beef cecina and goat's milk cheese) (1 Unit - Approx....
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Take home a delicious cordon bleu filled with cured beef cecina and goat's milk cheese. Ideal for those who love unique flavours, this special cured beef cecina and goat's milk cheese cordon bleu is made from Asturias PGI beef; making it tender, juicy and very special. Take home this special cured beef cecina and goat's milk cheese cordon bleu; all you...
ASTURIAS BEEF CORDON BLEU (2 Pieces - 1/2 kg Approx.)
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Enjoy one of the most popular dishes of Asturias cuisine; the classic cordon bleu filled with serrano ham and Tres Oscos cow’s milk cheese. These cordon bleus are made from the finest Asturias PGI beef and are prepared by expert butchers.
SOLOMILLO DE TERNERA ASTURIANA IGP
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Solomillo de Ternera Asturiana IGP despiezado por el equipo de carniceros de Productos de Asturias y procedente de animales de razas asturianas, nacidos, criados y sacrificados en el Principado.
FILLET OF ASTURIAS PGI BEEF
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Asturias PGI beef steaks of excellent quality, obtained from animals slaughtered before the age of twelve months. Very tender and juicy steaks, pink colour, ideal for the whole family.
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