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More information customize cookiesThese artisan biscuits are exclusively made for Tierra Astur with asturias traditional ingredients, and with the pleasant aroma and flavour of apple, which is achieved using authentic apple jam as an ingredient.
Assorted biscuits made with a mixture of hazelnuts, walnuts and chestnuts harvested from Spanish forests.
A jam made using artisan techniques, different and unique, with apples and raisins in a balanced blend, and with the right flavour between the acidity of apple and the sweetness of the raisins and the sugar.
100% natural honey packaged exclusively for “Tierra Astur” and produced by native bees from the forests and mountains of Asturias (in the north of Spain).
Delicious chocolate and hazelnut artisan pastries that are worked manually, resulting in a rock shape. They are perfect for breakfast and snacks along with coffee or tea.
Cranberry jam made using traditional artisan methods for Tierra Astur. A natural product, free from allergens, with the intense and characteristic cranberry flavour with an acidic touch.
Spanish peach jam is made using a type of peach that is native to Asturias; small in size but with extraordinary flavour.
Delicious Casadiellas pastry fritters made using traditional artisan methods to blend a proportionate mixture of hazelnuts and walnuts with butter and rolled in a fine, wheat flour dough.
Delicious chocolate made using traditional artisan techniques. Made with 30% cocoa, this chocolate is smooth and sweet, with a brittle cut due to the thickness of the bar. A traditional chocolate with a balanced flavour for everyone to enjoy.
Delicious Casadiellas pastry fritters made using traditional artisan methods to blend a proportionate mixture of hazelnuts and walnuts with butter and rolled in a fine, wheat flour dough.
100% natural honey from Spanish forests, packaged exclusively for “Tierra Astur”. No added sugar.
Asturias hazelnut biscuits ‘carajitos’ are exquisite pastries typical of Northern Spain, made using traditional artisan methods with hazelnut, egg, honey and sugar.