Tierra Astur PDO cider from Asturias is made from selected apples and endorsed by the Cider Regulatory Council. Tierra Astur PDO cider from Asturias is best served poured at height and is ideal for accompanying almost any good Asturias cuisine dish.
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Tierra Astur PDO cider from Asturias is obtained only from the 76 select apple varieties included on the Cider Regulatory Council list. The must is extracted from the apple by pressing and the resulting juice is fermented in barrels.
Cider is a drink of great tradition in Asturias and is often used in cooking.
To fully enjoy the flavour of the cider, it is recommended to serve it at a temperature of between 12 and 15 degrees.