1,60 € tax incl.
A flavoursome Spanish pâté made naturally with fresh sardines (with the heads and insides removed and de-scaled), ground with tomato, vegetable margarine, potato, olive oil, natural spices and salt.
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Tasty fish pâté elaborated in a natural way with fresh sardines from which the meat is extracted free of all impurities, and then mixed with tomato, vegetable margarine, potato, olive oil, natural spices and salt.
A high content of calcium and phosphorus, ideal to consume at any time of day, and for the feeding of the whole family.
Ideal as a starter or Spanish tapas, enjoy accompanied by melba toast.
Crema de mar (sardine pâté) is packaged in an easy-open 70 g can.