WILD BOAR PÂTÉ (100 g)

Arbeyal

2,15 € tax incl.

05288

An intense Spanish pâté made from wild boar meat, pork, bacon and pork liver, milk, eggs, brandy, thyme, pepper, gelatine and salt.

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Serve at room temperature with melba toast.
PRODUCT PRESENTATION
“Arbeyal” wild boar pâté is packaged in an easy-open 100 g can.

Gluten freeGluten free

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