8,25 € tax incl.
11171
An exquisite pastry typical of Oviedo, prepared with a mixture of almond and egg yolk, among other ingredients, on a crispy puff pastry base covered with a delicious sugar glaze. Perfect to give as a gift for those who have a sweet tooth.
Warning: Last items in stock!
Availability date:
One of the most well-known pastries in Asturias is the carbayón pastry and the best ones can be found in our gourmet online store made for Tierra Astur by artisan confectioners.
This Asturias sweet pastry consists of a small puff pastry boat, very crispy thanks to its three folds, filled with a juicy and delicate mixture made from ground marcona almonds, egg, lemon and sweet wine or anise. The puff pastry filling is finished with royal icing, a delicious crispy covering made with sugar that adds texture to one of the best-known pastries in Asturias.
Visually, the carbayón has a pleasant yellow hue with aromas of baked egg yolks and natural almond aroma. On the palate, this Asturias sweet pastry combines two crispy textures: puff pastry and royal icing, with a juicy almond and egg yolk filling of great quality, subtle and with perfect balance in its sweetness.
PRODUCT PRESENTATION
Tierra Astur Oviedo carbayón pastries are presented in a cardboard box with 10 pastries weighing a total of 200 grams.
Tierra Astur | Tierra Astur |
A typical Spanish sweet pastry, made using artisan techniques with flour, sugar, eggs, cooked butter, lemon zest and juice.
Asturias hazelnut biscuits ‘carajitos’ are exquisite pastries typical of Northern Spain, made using traditional artisan methods with hazelnut, egg, honey and sugar.
Sweet pastry made from wheat flour, butter, margarine, sugar, egg whites, almonds and salt, typical of Spain. It is coated in a thin layer of icing sugar and almonds, resulting in a delicious crunch in every bite.
Authentic Spanish biscuits made with butter (25%), reminiscent of the typical home-made biscuits that are traditionally made in Spanish homes. Ideal for breakfast for the whole family as they are rich in calcium.
These artisan biscuits are exclusively made for Tierra Astur with asturias traditional ingredients, and with the pleasant aroma and flavour of apple, which is achieved using authentic apple jam as an ingredient.
An exclusive jelly made from 100% Asturias (Spain) organic apple cider, manufactured by the Agrecoastur organic farmers’ cooperative. The product concentration is 74 g of fruit per 100 g of product, with a total sugar content of 26%.
Wholemeal spelt flour, 100% organic production. This flour has a high gastronomic value and an intense flavour that is very different from other flours.
Pastries made using traditional artisan methods in the traditional asturias biscuits bun recipe: flour, sugar, egg yolks, cooked butter and lemon zest.
Pastries made using traditional artisan methods in the traditional marañuela bun recipe: flour, sugar, egg yolks, cooked butter and lemon zest.
A delicious artisan sweet, made with wheat flour, powdered sugar and inverted sugar, vegetable fat, almonds, and liquid egg.
Delicious pastry biscuits made entirely using artisan methods according to family tradition, made from almonds, flour, eggs, sugar and butter. Ideal for any time of day, either with a good cup of milk for spanish breakfast or as a dessert.
Assorted biscuits made with a mixture of hazelnuts, walnuts and chestnuts harvested from Spanish forests.
The sighs are artisan cackes made with ecologically produced spelled flour, with a delicious, little texture, which is undone at every bite.Of pleasant flavor, sighs Asturian are an ideal product for the whole family, which you can consume in your breakfasts or snacks accompanied by milk, herbal teas or natural juices.
Soft and delicious artisan pastries made entirely by hand with eggs, butter, margarine, sugar, and wheat flour following a traditional recipe.
“Tejeiro” Spanish heavenly custard is a traditional spanish dessert that is prepared according to a traditional recipe with egg yolk and caramelised sugar.
Delicious chocolate and hazelnut artisan pastries that are worked manually, resulting in a rock shape. They are perfect for breakfast and snacks along with coffee or tea.
Assortment of chocolates perfect to give as a detail of any event to your guests.Price of the products separately: € 92.
Delicious whole toasted hazelnuts covered in milk chocolate.
Milk chocolates filled with chestnut cream glacé.
Exquisite dark chocolate filled with apple cream.
Crispy and delicious Asturias biscuits made using traditional artisan techniques with butter and ginger and with totally natural ingredients.
Classic Asturias donuts flavoured with anise and made using traditional artisan techniques. Ideal for dessert and to accompany your coffees and infusions.
These traditional cakes are made in Asturias using completely artisan techniques and with 100% natural ingredients. Ideal for breakfast, coffee time and for your sweet desserts.
Delicious Casadiellas pastry fritters made using traditional artisan methods to blend a proportionate mixture of hazelnuts and walnuts with butter and rolled in a fine, wheat flour dough.
Delicious Casadiellas pastry fritters made using traditional artisan methods to blend a proportionate mixture of hazelnuts and walnuts with butter and rolled in a fine, wheat flour dough.
Suspiros de Luarca (Whispers of Luarca) made by the renowned La Luarquesa confectioner. These pastries are perfect to accompany a good coffee or as a sweet touch to a good meal. La Luarquesa is recognised by its clientele for making all its products with no added preservatives or colour agents, a guarantee of its traditionally-made, healthy and delicious...
Delicious butter and hazelnut biscuits, ideal to finish off any good meal with Asturias flavours with a sweet bite. Luarquesa butter and hazelnut biscuits are also ideal to accompany a good coffee or tea in the afternoon. La Luarquesa is recognised by its clientele for making all its products with no added preservatives or colour agents, a guarantee of...
A famous dessert from this renowned confectioner with more than a century of history. La Luarquesa chocolinas are delicious biscuits with chocolate wrapped in individual packages to guarantee their perfect conservation. La Luarquesa is recognised by its clientele for making all its products with no added preservatives or colour agents, a guarantee of its...
Assortment of seven varieties of biscuits made by renowned confectionery firm La Luarquesa. Individually packaged, La Luarquesa artisan biscuits are a perfect option for a delicious sweet snack at any time of the day. La Luarquesa is recognised by its clientele for making all its products with no added preservatives or colour agents, a guarantee of its...