7,70 € tax incl.
A typical Spanish sweet pastry, made using artisan techniques with flour, sugar, eggs, cooked butter, lemon zest and juice.
Warning: Last items in stock!
The quality of the raw ingredients and the careful preparation result in a dessert with an exquisite flavour, perfect with hot milk or your favourite drink for breakfast and snacks.
“Horno de Luanco” marañuela buns are packaged in bags of 12 units (about 650 g).