7,15 € tax incl.
Exquisite chocolates with crunchy caramelised marcona almonds.
Warning: Last items in stock!
Although they don’t need to be cold, they should be kept in a cool place so that the chocolate does not melt.
“Piedres de Don Pelayu” chocolates are packaged in a 200 g box.
|Gluten free||Gluten free|
An exclusive jelly made from 100% Asturias (Spain) organic apple cider, manufactured by the Agrecoastur organic farmers’ cooperative. The product concentration is 74 g of fruit per 100 g of product, with a total sugar content of 26%.
Delicious pastry biscuits made entirely using artisan methods according to family tradition, made from almonds, flour, eggs, sugar and butter. Ideal for any time of day, either with a good cup of milk for spanish breakfast or as a dessert.
Assorted biscuits made with a mixture of hazelnuts, walnuts and chestnuts harvested from Spanish forests.
The sighs are artisan cackes made with ecologically produced spelled flour, with a delicious, little texture, which is undone at every bite.Of pleasant flavor, sighs Asturian are an ideal product for the whole family, which you can consume in your breakfasts or snacks accompanied by milk, herbal teas or natural juices.
Exquisito dulce típico de Oviedo, preparado con una mezcla de almendra y yema de huevo, entre otros ingredientes, sobre una base de hojaldre crujiente, y recubierta con un glasé de azúcar delicioso. Preparado para Tierra Astur por la conocida marca confitera Camilo de Blás. Ideal para regalar y endulzar tus mejores momentos.