Authentic goat cheese, exclusively made for the Tierra Astur Gourmet brand in block format. Authentic pure goat’s milk cheese, high quality and with no preservatives or additives. A high-performance product with multiple cooking applications.
La Collada sheep’s milk cheese is made from pasteurised sheep’s milk in the council of Amieva, in the eastern area of Asturias. Is a extraordinary quality cheese and artisan production, with a very harmonious and balanced flavor.
Discover an exquisite Asturian cheese of sheep's milk.
An exotic, semi-fresh cheese made from a blend of pasteurised cow’s, goat’s and sheep’s milk, which includes whole pieces of cranberry.
The intense flavour of the cheese is mixed with the sour cranberry flavour offering a product of extraordinary quality
Authentic smoked Pría cheese in a format exclusively for professionals in the online store, designed to ensure optimum use of the product. Smooth and slightly smoked, Pría Smoked is one of the most famous Asturias cheeses for its quality.
Exclusive blue cheese from cow’s and goat’s milks in block format, produced for Tierra Astur under the best quality standards. In block format, this blue cheese is only available in our store for professional customers. An ideal sales format to ensure maximum use of the cheese.
Traditionally crafted Asturias cheese, made in the well-known Porrua Dairy with cow, sheep and goat milk. It has a soft taste thanks to the cow milk, but is full of delicious nuances, given by the other milks.
Authentic Cabrales PDO cheese made from raw cow’s milk in the council of Cabrales in areas bordering the Picos de Europa. Cabrales Cheese is one of the most important blue cheeses in the world and the most renowned Asturias cheese.
Cabrales matures inside caves, which makes moulds grow inside the cheese, giving it a very creamy texture and a very intense...
Authentic Gamoneu DOP cheese, cured and semi-blue, made with a mixture of raw cow, sheep and goat milks. Gamoneu cheese with PDO is matured in natural caves of Picos de Europa. A definitely different cheese, of extraordinary quality and intense flavor. Test it!
Cabrales PDO Selection is an Asturias blue cheese made with raw cow, sheep and goat’s milk in the area protected by the Regulating Council of the Cabrales POD. This was the first POD created in Asturias for a cheese. This is a traditionally crafted cheese of great quality and intense flavour with which you will surprise the most demanding lovers of blue...