10,50 € tax incl.
Liqueur made using traditional artisan techniques from the best coffee and pomace brandy of the highest quality. Made by the Asturias company La Boalesa. This liqueur with an intense and profound flavour can be served on its own or with a good coffee to enhance its flavour.
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The Café de La Boalesa liqueur is made using artisan techniques in the Asturias council of Boal, in western Asturias, renowned for its great agricultural tradition and artisan production.
La Boalesa is an Asturias company with more than 25 years of history behind it, whose activity has always been linked to the production and marketing of honey and liqueurs.
It comes in a 50 cl glass bottle.
Alcohol content 30% Vol. Productosdeasturias.com recommends responsible drinking.