Tierra de Tineo

6,10 € tax incl.


This chees made in Asturias has three types of milk Spanish Cheese: pasteurised cow’s, goat’s and sheep’s milk (pasteurised milk blend, with a very balanced flavor and soft intensity, wich increases as the ripening of the cheese increasees.



This three-milk cheese is an Asturias cheese made from pasteurised cow’s, goat’s and sheep’s milk.

It can be enjoyed by the whole family, very suitable for any time of the day.  It can be used in cooking or just to enjoy on a good board of Asturias cheeses. This cheese is certainly easy to eat and can be included in your list of “fridge staple” cheeses.

Remember to remove the product from the refrigerator about 30 minutes before serving; so you can enjoy all the intensity and quality of this raw milk cheese from Asturias.

Store in the refrigerator.


Asturias Three-milk cheese comes in vacuum-packed 300 g pieces.

Gluten freeGluten free

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