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Sausages
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Sausages
There are 17 products.
ASTURIAS CHORIZO SAUSAGE AND BLACK SAUSAGE (Pack of 2 pcs + 2 pcs)
Tierra Astur
Pack of two traditional Spanish chorizo and blood sausages of great taste and quality.Ideal for making casseroles, stews and your favourite recipes; the amount of product is suitable for 6 to 8 people.
PREMIUM SPANISH BLACK SAUSAGE (4 pcs)
Tierra Astur
Asturias black sausage (north of Spain) premium quality, made with the traditional recipe that includes pork fat, blood, onion, paprika and salt.
VENISON SAUSAGE (300 g)
Tierra Astur
Exquisite Spanish chorizo sausage, dark reddish colour and with a high level of curing.
WILD BOAR SAUSAGE (300 g)
Tierra Astur
An excellent Spanish chorizo sausage made with native boar game meat, Iberian bacon, lean pork, salt, garlic, parsley, spices and paprika.
BEEF SAUSAGE (300 g)
Tierra Astur
An excellent Spanish chorizo sausage made from beef, lean pork, Iberian bacon, paprika, garlic, parsley, salt and spices.
CHARCUTERIE SELECTION FOR 1 KG OF “TIERRA ASTUR” FABADA BEAN STEW (700 g)
Tierra Astur
Excellent quality charcuterie selection with the ingredients needed to prepare typical Asturias (Northern Spain) stews and casseroles.
SPANISH PREMIUM LONGANIZA SAUSAGE (400 g)
Tierra Astur
Spanish longaniza sausage, home-made using the traditional formula with a mixture of lean pork and beef, which has a minimum percentage of jaw (bacon) in order to guarantee that it is always an exquisite product. The light smoking process gives this sausage an excellent flavour and aroma.
BEEF SAUSAGE (350 g)
Tierra Astur
Excellent cured Spanish sausage made from beef, lean pork, Iberian bacon, salt and spices. Traditionally prepared using top quality ingredients.
WILD BOAR AND PEPPER SAUSAGE (350 g)
Tierra Astur
Spanish cured sausage with intense aroma and flavour and a pink colour; made using traditional methods from wild boar meat of excellent quality. A little spicy and aromatic from the pepper used in its preparation.
VENISON AND PEPPER SAUSAGE (350 g)
Tierra Astur
A high quality Spanish sausage, made with venison seasoned with pepper. Cured sausage, pink colour with an intense flavour that is made from lean venison, lean pork, bacon, salt and spices.
WILD BOAR SAUSAGE WITH CABRALES CHEESE (350 g)
Tierra Astur
Exquisite original Spanish sausage, cured, made with wild boar meat, lean pork, Iberian bacon, Cabrales cheese, salt, sugar and spices. A sausage made using traditional artisan techniques and of good quality.
SPANISH CHORIZO (4 pcs.)
Tierra Astur
Exquisite Spanish chorizo sausage, traditionally made, ideal for use in dishes such as Asturias fabada bean stew, cooked in cider, fried and served with corn fritters and egg, or on its own and raw.
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