Sausages 

There are 26 products.
per page
Tierra Astur
4,45 €

Pack of two traditional Spanish chorizo and blood sausages of great taste and quality.Ideal for making casseroles, stews and your favourite recipes; the amount of product is suitable for 6 to 8 people.

Tierra Astur
6,60 €

Prepare the best stews of Asturias cuisine with these quality Asturias charcuterie cuts. The assortment includes traditionally-made sausage, traditionally-made black pudding, shoulder ham and pork bacon.

Tierra Astur
7,25 €

Exquisite original Spanish sausage, cured, made with wild boar meat, lean pork, Iberian bacon, Cabrales cheese, salt, sugar and spices. A sausage made using traditional artisan techniques and of good quality.

Tierra Astur
6,20 €

Spanish cured sausage with intense aroma and flavour and a pink colour; made using traditional methods from wild boar meat of excellent quality. A little spicy and aromatic from the pepper used in its preparation.

Tierra Astur
5,15 €

An excellent Spanish chorizo sausage made with native boar game meat, Iberian bacon, lean pork, salt, garlic, parsley, spices and paprika.

Tierra Astur
5,55 €

Exquisite Asturias hand-made chorizo sausage, traditionally made and perfect for dishes such as Asturias 'fabada' bean stew, sausages in cider or simply and deliciously fried and accompanies with corn fritters, chips and eggs (in a traditional village dish), or even served raw on its own.

Tierra Astur
5,15 €

An excellent Spanish chorizo sausage made from beef, lean pork, Iberian bacon, paprika, garlic, parsley, salt and spices.

Tierra Astur
5,15 €

Exquisite Spanish chorizo sausage, dark reddish colour and with a high level of curing.

Tierra Astur
9,95 €

Asturias charcuterie cuts of excellent quality with the correct quantity of ingredients required to make 'fabada' bean stew and cabbage hotpots typical of Asturias. The charcuterie cuts package includes traditionally-made sausage, black sausage, pork shoulder ham and bacon.

Tierra Astur
9,40 €

Exquisite sausage made with Gochu de Monte meat from Asturias (pigs raised in freedom in the Asturias mountains) and Asturias Vacuno Mayor. This sausage is made using 100% natural methods, with no preservatives or artificial colours; only garlic and paprika salt added to the meat mixture. It is cured in the port of Pajares; an area traditionally linked to...

Tierra Astur
6,20 €

A high quality Spanish sausage, made with venison seasoned with pepper. Cured sausage, pink colour with an intense flavour that is made from lean venison, lean pork, bacon, salt and spices.

Tierra Astur
6,85 €

Spanish longaniza sausage, home-made using the traditional formula with a mixture of lean pork and beef, which has a minimum percentage of jaw (bacon) in order to guarantee that it is always an exquisite product. The light smoking process gives this sausage an excellent flavour and aroma.

Showing 1 - 12 of 26 items