32,00 € tax incl.
Authentic red meat steak, of extraordinary quality, from animals aged between three and four years old. Red meat is a smooth meat, with an extraordinary flavor due to the degree of infiltration of the meat; very juicy.
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Ideal for griddle or barbecue, and garnishing with roasted peppers, french fries or salad.
Store in the refrigerator. It is advisable to leave the ribeye to rest in the refrigerator for at least a couple of hours after removing it from its packaging, in order to favor the oxidation of the meat.
PRESENTATION OF THE PRODUCT
The red meat ribeye is vacuum-packed in a piece of approximately 1 kg.
* Shipments of this article are made to the Peninsula and the Balearic Islands.
THIS IS HOW WE WOULD COOK THIS PRODUCT