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ENTRAÑA DE CARNE ROJA (1,40 KGS APROX)

Crivencar

11,95 € tax incl.

Reference: U15437

Data sheet

Gluten free	Gluten free

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RIB-EYE BEEF STEAK

Crivencar

12,90 €

An excellent rib-eye beef fillet, from cuts of beef fillet impeccably selected for Crivencar. The product is obtained from cattle older than 3-4 years.

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Authentic beef T-bone, of extraordinary quality from animals aged between three and four years. The T-bone is a smooth meat, with extraordinary flavour from the degree of fat infiltration of the meat; very juicy.

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TAPA DE CARNE ROJA SELECCIÓN CRIVENCAR (9 Kg.)

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SELECTION BEEF TOPSIDE (9 kg)

Crivencar

100,00 €

A mature cut of the highest quality beef obtained from the leg of carefully selected cattle. Ideal for cutting into high-quality fillets and for special fillets for cordon bleu.

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LOMO BAJO DE CARNE ROJA SELECCIÓN CRIVENCAR (+8)

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SELECTION BEEF SIRLOIN (+8)

Crivencar

154,00 €

Fresh beef of the highest quality obtained from cows older than 48 months. Ideal for cutting into beef rib-eye steaks to prepare on the grill or pan frying.

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CRIVENCAR SELECTION BEEF SIRLOIN (150 g portion)

Crivencar

12,50 €

Authentic beef sirloin of high quality, served in 150 gram portions, that can be prepared individually or together, depending on the diners and the menu chosen for lunch or dinner.

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BEEF PICAÑA (2 KGS. APROX.)

Crivencar

37,49 €

A tender and flavourful cut of beef that is ideal for grilling or on the barbecue, with a light touch of coarse salt. It can also be fried rolled up as a scallop and accompanied with your favourite cheese sauce and a potato or salad side.

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