A rich Asturias hotpot made using artisan techniques with “farm beans”, water, cabbage, bacon, chorizo sausage, black sausage, pork, potatoes, olive oil, pepper and salt. A very traditional Spanish dish.
Exquisite Asturias hand-made chorizo sausage, traditionally made and perfect for dishes such as Asturias 'fabada' bean stew, sausages in cider or simply and deliciously fried and accompanies with corn fritters, chips and eggs (in a traditional village dish), or even served raw on its own.
An original cheese made exclusively for Tierra Astur using pasteurised cow’s milk in the manufacturing process, which includes a light smoking phase at the end maturing using wood from the region, resulting in an exquisite flavour, mild and very aromatic.
Tierra Astur Asturias bean stew made with authentic beans covered by the PGI Asturias Beans quality seal, accompanied by chacuterie cuts of the highest quality, and seasoned with the finest ingredients.