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More information customize cookiesAn exclusive Spanish savoury paste made with sea urchin roe combined with hake, tomato, egg, olive oil and spices, with an intense sea flavour. No additives or preservatives.
Pork knuckle is a very juicy and aromatic meat, produced in this Spanish recipe with a delicious mustard sauce that gives the dish flavour nuances that make it a gourmet dish of unquestionable quality.