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List of products by manufacturer Crivencar
ALIMENTOS DEL PARAÍSO CORDON BLEU WITH TINEO ‘CHOSCO’ CURED MEAT AND OVÍN CHEESE
Crivencar
Enjoy this very special cordon bleu with 100% Asturias flavours and distinguished with the quality brand Alimentos del Paraíso Natural. This is an Asturias cordon bleu made from Asturias Vacuno Mayor beef and filled with TINEO ‘CHOSCO’ PGI CURED MEAT and Ovín Cheese breaded in cornmeal.
BOARD OF FOUR VARIETIES OF ASTURIAS CHEESES
Crivencar
Selection of four cheeses of Asturias presented on wooden board. Ideal for gifts.
BEEF ASTURIAS PGI
Crivencar
Asturias PGI beef especially prepared for stewing by our specialist butchers. The part of the meat obtained for stewing is the chuck and shoulder parts of exceptional quality beef.
BEEF CORDON BLEU WITH SERRANO HAM AND GAMONEU CHEESE
Crivencar
Delicious Asturias cordon bleu made from beef and filled with serrano ham and Gamoneu cheese. A unique cordon bleu for those who want something out of the ordinary; an evolution of this dish made from a cheese that has character and distinctive smoky notes.
CHEESE LOS BEYOS PGI COW’S MILK (400 g)
Crivencar
Los Beyos PGI cow’s milk cheese made from pasteurised cow’s milk in Asturias, exactly in the councils Amieva and Ponga.
SMALL CABRALES CHEESE WITH P.D.O. (550 g)
Crivencar
Cabrales PDO Cheese is made using traditional artisan techniques with raw cow's milk, three milks, or a blend of cow's and goat's milk. It is one of the finest blue cheeses in the world and undoubtedly the most recognised of Asturian cheeses. Cabrales PDO cheese is cured in caves in the Picos de Europa Natural Park, undergoing a careful production...
PDO CABRALES MINI CHEESE (400 G)
Crivencar
Cabrales PDO cheese is a blue cheese made using artisan techniques with raw cow's, goat's and sheep's milk exclusively from Asturias farms controlled by the Protected Designation of Origin Regulatory Council. Creamy cut and intense flavour, slightly spicy. The secret of its great success lies in its maturing in natural caves in the Los Picos de Europa...
ASSORTMENT OF TRADITIONALLY-MADE CHOCOLATES (5 VARIETIES)
Crivencar
Original assortment of traditionally-made chocolates. Perfect to taste the different varieties of these chocolates: Dark chocolate 75% cocoa Milk chocolate 40% cocoa Dark chocolate with almonds 60% cocoa Milk chocolate with almonds 40% cocoa Dark chocolate with orange 52% cocoa
SELECTION "CABRALES" PDO CHEESE (650 g)
Crivencar
The Selección PDO Cabrales Cheese is an Asturias blue cheese made from raw cow's, sheep's and goat's milk from the geographical area of Asturias that is within the area covered by the Cabrales PDO regulatory municipality; the first protected designation of origin constituted in Asturias for a cheese. This is a traditionally-made cheese of great quality...
