9,90 € tax incl.
Artisan-made apple jelly made with sugar, with an intense sugared-apple flavour. No additives or preservatives. Minimum fruit content: 50%.
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It is ideal for use as an ingredient in baking, or as a filling for a sweet pie. Although its best-known use is as an accompaniment for Asturias cheeses: paired with all kinds of cheeses, especially those with a stronger flavour, such as blue cheese (Cabrales, Gamoneu, La Peral, etc.).
Store in the refrigerator 3-6ºC.
“La Collotense” apple jelly is packaged in two formats:
|Gluten free||Gluten free|