OSTRICH SAUSAGE (200 g)
€4.10
Tax included
10167
10167
Spanish sausage made from ostrich meat, lean pork, Iberian bacon, salt and spices. The low concentration of fat in the ostrich meat (2 g per 100 g) means that it has fewer calories than other meats, as well as less cholesterol.
The chorizo is cured in a natural environment so that moisture reduction is slow and gradual.
It is recommended to open it an hour before serving.
PRODUCT PRESENTATION
“Embuastur” ostrich sausage is vacuum packaged in 200 g pieces.
Spanish sausage made from ostrich meat, lean pork, Iberian bacon, salt and spices. The low concentration of fat in the ostrich meat (2 g per 100 g) means that it has fewer calories than other meats, as well as less cholesterol.