5,50 € tax incl.
These red Creole chorizos made with Asturias Gochu de Monte meat are a fresh sausage perfect to barbecue or grill. Made from a selection of lean meats and bacon from these animals raised in freedom in the Asturias mountains and with added spices, they are ideal for young and old alike.
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The Asturias Gochu de Monte red criollo sausage is a unique sausage from the meat of animals raised in freedom in a project that covers more than 50 hectares in the mountains of the central area of Asturias.
Asturias Gochu de Monte cular sausage is made with the finest meats of these animals born and raised in the Asturias mountains and fed on Asturias chestnuts and spelt. The Asturias Gochu de Monte project is a pioneering initiative of La Casería de Tierra Astur that seeks to dignify pork meat, which has had a negative perception among consumers in recent years.
The Asturias Gochu de Monte is the result of the crossing Asturias sows with Duroc boars, a technique that improves meat quality and results in greater fat infiltration and therefore high quality sausages.
This tray with three units of this red creole from Asturias Gochu de Monte is the ideal selection.