The Selección PDO Cabrales Cheese is an Asturias blue cheese made from raw cow's, sheep's and goat's milk from the geographical area of Asturias that is within the area covered by the Cabrales PDO regulatory municipality; the first protected designation of origin constituted in Asturias for a cheese. This is a traditionally-made cheese of great quality...
Ingredients required to prepare a traditional Asturias bean stew for three people.
The box includes: Asturias fava beans, chorizo sausage, black sausage, bacon, ham, and the recipe for the traditional Asturias bean stew.
Discover the Gochu de Monte Asturiano cular chorizo sausage, a traditionally-made charcuterie sausage made from the meat of animals born and raised in freedom in a pioneering project developed in the central area of Asturias.
PDO Cangas Spanish red crianza wine from the black verdejo and carrasquín varieties from vineyards registered in the official DOP Cangas wine registry and refined for eight months in French oak barrels.